Chicken Teriyaki Burgers with Sesame Slaw

🥘 Ingredients

• avocado oil for frying
  2 tablespoons
• buns (brioche)
  4
• burgers (chicken teriyaki)
• chicken (ground)
  1 lb
• chopped green onions (optional)
  1/4 cup
• extras
• garlic powder
  1/2 teaspoon
• oil (toasted sesame)
  1 tablespoon
• panko breadcrumbs
  1/2 cup
• rice vinegar
  1 tablespoon
• salt
  1 teaspoon
• sesame slaw
• shredded cabbage
  2 cups
• sugar
  1 teaspoon
• teriyaki sauce
  1/4 cup
• yum yum sauce (or mayo, sriracha, chili crisp, whatever sauce you like)
  1/4 cup

🍳 Cookware

• bowl
• pan
• skillet

1. 1

   Gather avocado oil for frying , chopped green onions , panko breadcrumbs , shredded cabbage , rice vinegar , extras , sugar , salt .

   avocado oil for frying: 2 tablespoons, chopped green onions: 1/4 cup, panko breadcrumbs: 1/2 cup, shredded cabbage: 2 cups, rice vinegar: 1 tablespoon, extras, sugar: 1 teaspoon, salt: 1/2 teaspoon
2. 2

   Make the sesame slaw : Toss the slaw ingredients together. Taste and adjust.

   sesame slaw
3. 3

   Make the burgers : Combine chicken , teriyaki sauce , panko, salt , and garlic powder in a large bowl . Mix with your (clean) hands until well-combined. Form into 4 large patties.

   burgers (chicken teriyaki), chicken: 1 lb (ground), teriyaki sauce: 1/4 cup, salt: 1/2 teaspoon, garlic powder: 1/2 teaspoon
4. 4

   Fry the Burgers: Heat a bit of avocado oil over medium heat. Add the burgers to the hot pan and cook for ⏱️ 3-5 minutes until golden and mostly cooked through; flip to finish for another ⏱️ 2-3 minutes . Cook until no longer pink in the middle, or a meat thermometer registers at least 165 degrees Farenheit.

   oil: 1 tablespoon (toasted sesame)
5. 5

   Toast buns : Wipe out the skillet if there are burned bits left in the pan. Pop your buns into the skillet for just a second, cut side down over medium low heat, to get them lightly toasted.

   buns: 4 (brioche)
6. 6

   Assemble Burgers: Spread top and bottom buns with yum yum sauce , place a burger, and top with the sesame slaw. Press burgers together, slice into it, and enjoy your life. I love these so much.

   yum yum sauce: 1/4 cup (or mayo, sriracha, chili crisp, whatever sauce you like)
7. 📝

   Servings: 4 burgers